Siomay became one Special food which should not be passed when you are in Bandung! Foods that have the basic ingredients of mackerel fish and served with this savory peanut sauce, provide a delicious and distinctive blend of flavors. Usually in one portion of dumplings, you can choose the variations. Starting from steamed dumplings, fried dumplings, white tofu, fried tofu, potatoes, bitter melon, and eggs.
What’s more, Bandung has a series of legendary dumplings that must be tried. Curious where you can find dumplings in Bandung Delicious, Legendary, and Favorites? Come on, see the recommendations below!
Mang Ade
@ardiaanwar Baso Tahu Bandung Legend, which has been queued since 1976 until now‼ ️ Baso Tahu Mang Ade / Mang Ad 📍, Jl. Ternate, Bandung city #basotahumangade #basotahumangadd #basotahubandung #basotahulegend #basotahubandunglegend #kulinerlegend #jajananhitsbandung #kulinerbandung #bandunghits #bandungculinary #bandungfoodies #kuliner #placetogobandung #kulinerenak #bandung #kulinerenerakdibtibungan #jajanviral #rekerTarkinerenerenektibuju #kuliner #kulinerlegendbandung #foodfestictok #kulinertiktok #foodietiktok ♬ original sound – ardi anwar 🍜 🍜 🍜
Looking for Baso Tofu and Siomay in Bandung humble? Baso knows Mang Ade can be an option! Siomay and Baso Tofu’s places are not in a fancy place, but in the form of simple carts on the roadside. The appearance can be simple, but the matter of taste can be pitted.
Baso Tahu Mang Ade became one of the legendary culinary in Bandung that has been operating since 1975. The menu offered is, dumplings, tofu, potatoes, cabbage, bitter melon, and eggs. Equipped with savory and sweet peanut sauce spices!
The texture of the dumplings, chewy and soft, and the taste of the shed fish is felt. Uniquely, Baso Tahu Mang Ade is not using an ordinary gas stove to steam, but uses charcoal. So, you will feel the aroma and taste Smoky-HIS.
For those who want to try, can visit starting from street vendors. 10.00 local time. But, make sure you arrive early, so you don’t run out!
Address: Jl. Ternate No.3, Citarum, Kec. Bandung Wetan, Bandung City, West Java 40115
Opening hours: Monday – Saturday (pkl. 11.00 – 17.30)
Price: Under Rp. 50,000
Siomay Tulen Situ Indah
Carry on! Siomay no. 1 in Bandung which has been around since 1955, Siomay Tulen Situ Indah which is also one of the pride of Barudak Bandung.
Available dumplings, tofu meatballs, eggs, bitter melon, cabbage, and potatoes. The ingredients used, namely super mackerel fish and without preservatives. So, guaranteed fresh And delicious! For the peanut sauce itself is rather spicy, but the one is not very spicy. Suitable for those of you who want dumplings that have a spicy sensation!
Well, if you want to plan a wrap or buy for souvenirs, you can. Siomay Tulen Situ Indah provides complete frozen packaging with peanuts and oranges.
For the main place to eat in Pasteur, but you can also find it in some rest areas.
Address: Jl. Dr. Setiabudi No.107, Gegerkalong, Kec. Sukasari, Bandung City, West Java 40153
Opening hours: Every day (pkl. 07.00 – 22.00)
Price: Under Rp. 50,000
Batagor & Siomay Kingsley
If you have dumplings in Bandung, Siomay & Batagor Kingsley Familiar is not in your ears? YesSiomay & Batagor Kingsley is also one of the legendary culinary in Bandung that has existed since 1982.
Different from the others, the dumplings here have a large size and tasty taste. The peanut sauce also tastes tasty and thick, coupled with lime juice becomes more delicious!
Here besides dumplings, you can also choose other menus, such as: fried batagor, batagor sauce, to noodle variants.
Address: Jl. Veteran No.25, Kb. Pisang, Kec. Sumur Bandung, Bandung City, West Java 40112
Opening hours: Every day, except Thursday (pkl. 08.00 – 19.30)
Price: IDR 50,000 – IDR 100,000
Baso knows Lina

Siomay in Bandung is no less tasty! Although the price is very affordable starting from Rp. 3500, but the taste is still delicious and the fish is also felt. For the menu there is definitely a dumplings, then there is a choice of white tofu, fried tofu, potatoes, and bitter melon.
What’s interesting here is the peanut sauce! Where the peanut sauce is quite rough, thus accentuating the texture of the beans and rather spicy. Suitable for those of you who like dumplings with different sensations and spicy!
Address: Jl. Sawah Kurung No.4, Ciateul, Kec. Regol, Bandung City, West Java 40252
Opening hours: Every day (pkl. 09.00 – 18.00)
Price: Under Rp. 50,000
Baso Tahu Shin Chan

Another siomay recommendation in Bandung that you can try, especially if it’s not Baso Tahu Shin Chan.
The price of dumplings in Baso Tahu Shin Chan is also very friendly, starting from Rp. 3,000 per piece. Eits, dumplings here are not affordable, but also have a good taste!
For the texture, you don’t need to be doubted, chewy and soft. The taste of the shed fish is still felt. While the peanut sauce, typical which tastes spicy. So it is suitable for eaten for those of you who are lover of spicy food!
Address: Jl. KH Ahmad Dahlan No.92, Turangga, Kec. Lengkong, Bandung City, West Java 40264
Opening hours: Every day (pkl. 09.00 – 17.00)
Price: Under Rp. 50,000
After reading and finding out 5 Siomay recommendations in Bandung, I feel like I want to come immediately, yes!
Well, to make it more comfortable for siomay hunting in Bandung, Cus safe your inn by checking Hotel from Cove! Moreover, a row of Cove Hotels has a strategic location, suitable for those of you who want to explore a variety of culinary in Bandung. What are you waiting for? Immediately order a hotel from Cove now!
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Originally posted 2025-06-05 03:52:10.